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Aptos Natural Foods Blog
February Recipe: Cannellini & Kale Soup
Vegan Probiotic Apricot Lassi
Coconut Mango “Sticky” Oats
Pan Grilled Salmon with a Garlicky Mango Salsa and Grain-Free Shirataki “Rice”
May Highlight: Host Defense
Green Tea Ice Cream (Recipe)
Introducing... Wellness Wednesdays!!
Local Connection: Homeless Garden Project
Cardamom Golden Milk with Chia by Brisia@bridgingpalates
Edamame Fettuccine with Shiitakes, Chard, & Tahini
Local Connection: Breathe Deeply Pilates
Vegan Tempeh and Cranberry Sandwich by Brisia@bridgingpalates
Apple & Red Cabbage Coleslaw
The Local Connection: Santa Cruz Public Libraries
Popsicles for adults & kids, by Brisia@bridgingpalates
Vegan Sushi Rolls by Brisia@bridgingpalates